What is a KoJa?
KoJa (aka Korean-Japanese) is special gourmet sandwich infused with a unique combination of Korean & Japanese fusion flavors. To step it up a notch further, KoJa Kitchen substitutes the traditional wheat buns with freshly made crispy garlic rice buns.
We take what is best of both cuisines and reinvent them in a way that is fun, delicious and surprising to eat for our KoJa Kitchen fans.
From Food Truck to Restaurant
We began serving up our creative fusion all over the San Francisco Bay Area on a Food Truck since 2011. The Truck is featured on the two Food Network Shows: Diners, Drive-ins & Dives and Eat Street. With our fans’ strong support, we opened our first restaurant in 2014, further allowing us to offer new KoJa sandwiches, specialty fries, and desserts.
Follow us or send us a shout out if you’re craving some KoJa Kitchen. One might be opening up near you soon!